It's important to know which produce is in season for smart and healthy variety to your meals.
Take note of which foods are year-round, so you can use those for your foundational meal planning menus. This will also help you keep track of when produce will be most available and hence cheapest.
I love stocking up on zucchini in the summer and pumpkin in the fall. Always try to buy local, in season and organic if possible. Definitely look for a local farmer's market or produce stand to better find organic and local options.
Take note of which foods are year-round, so you can use those for your foundational meal planning menus. This will also help you keep track of when produce will be most available and hence cheapest.
I love stocking up on zucchini in the summer and pumpkin in the fall. Always try to buy local, in season and organic if possible. Definitely look for a local farmer's market or produce stand to better find organic and local options.
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