Nourish your body: Grains

Our adventures continue as we learn about new foods and healthier alternatives in our daily baking & cooking. Come join us in keeping our families healthy and happy!

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Showing posts with label Grains. Show all posts

Aug 28, 2013

Grain Challenge - September: Rice & Wild Rice

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September is not only Whole Grains Month, but also National Rice Month – and the month traditionally celebrated as Wild Rice Month, as well...

Grain Challenge: July/August - Wheat (Kamut/Spelt)

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July’s Grain of the Month is Wheat. Worldwide, wheat is the third most-produced grain, trailing only corn (maize) and rice. In the United S...

May 8, 2013

Grain Challenge - May: Amaranth

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**info from whole grain coucil Amaranth is the common name for more than 60 different species of amaranthus , which are usually very ta...

Apr 1, 2013

Grain Challenge - Sprouted Grains: April

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Historically, many of our grains sprouted accidentally, a happenstance that modern techniques have largely eradicated. Now, however, we...

Mar 17, 2013

Grain Challenge - March: Quinoa

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March's Grain of the Month is Quinoa. High in the Andes, the quinoa harvest starts in late March, when farmers gather together for cel...

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